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Episode 2730:
Discover how optimizing your chewing can transform your eating experience and enhance digestion. Erica Cirino of Healthline.com explores the "32 chews" rule, detailing how it aids nutrient absorption, reduces food intake, and can help prevent digestive problems. The article provides actionable insights into the simple act of chewing to improve overall health.
Read along with the original article(s) here: https://www.healthline.com/health/how-many-times-should-you-chew-your-food
Quotes to ponder:
"When you chew your food, it gets broken down into smaller pieces which are easier to digest. When mixed with saliva, chewing allows your body to extract the greatest possible amount of nutrients from the food you eat."
"Chewing your food many times at a slower pace can reduce your overall food intake."
"Experts found that chewing almonds between 25 and 40 times not only suppressed hunger but also increased people’s ability to absorb nutrients from the almonds."
Episode references:
Healthline.com: https://www.healthline.com/
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[00:01:00] This is Optimal Finance Daily, episode 2730.
[00:01:04] Chewing your food.
[00:01:05] Is 32 really the magic number?
[00:01:08] By Erica Serino with Healthline.com.
[00:01:11] And I'm your host and personal finance enthusiast, Diana Merriam.
[00:01:15] Welcome back to another bonus Sunday episode.
[00:01:18] This is where we get to hear from one of the other shows in our podcast network.
[00:01:22] And today's comes from Optimal Health Daily.
[00:01:24] You can find that show wherever you're listening to this.
[00:01:28] So with that, here's Dr. Neil with the post and his commentary as we optimize your life.
[00:01:37] Chewing your food.
[00:01:39] Is 32 really the magic number?
[00:01:41] By Erica Serino with Healthline.com.
[00:01:45] When you think about eating, you may think of the work that happens in your stomach and
[00:01:49] intestines.
[00:01:50] But the entire digestive process starts in your mouth, with chewing.
[00:01:54] When you chew your food, it gets broken down into smaller pieces, which are easier to digest.
[00:02:00] When mixed with saliva, chewing allows your body to extract the greatest possible amount
[00:02:04] of nutrients from the food you eat.
[00:02:07] Chewing food 32 times.
[00:02:10] Experts have a lot to say about chewing.
[00:02:12] One common piece of advice is to chew your food an estimated 32 times before swallowing.
[00:02:18] It takes fewer chews to break down soft and water-filled food.
[00:02:22] The goal of chewing is to break down your food so it loses texture.
[00:02:26] Chewing 32 times appears to be an average number applied to most bites of food.
[00:02:31] Foods that are harder to chew, such as steak and nuts, may require up to 40 chews per mouthful.
[00:02:37] Foods like watermelon may require fewer chews to break down, as few as 10-15.
[00:02:43] Benefits of chewing food.
[00:02:45] Chewing is the first step of digestion.
[00:02:48] Here is the process.
[00:02:49] 1. Chewing and saliva break down and mix food together in your mouth.
[00:02:54] From there, food goes into your esophagus when you swallow.
[00:02:57] 2. Your esophagus pushes food into your stomach.
[00:03:01] 3. Your stomach holds food while it mixes with enzymes that continue breaking down the food
[00:03:06] so you can use it for energy.
[00:03:08] 4. When food is digested enough in your stomach, it moves into your small intestine,
[00:03:13] where it mixes with more enzymes that continue to break it down.
[00:03:17] Nutrients from the food are absorbed in the small intestine.
[00:03:20] And 5. Wastes are sent to the large intestine, known as your colon.
[00:03:25] The leftover waste is excreted through the rectum and anus.
[00:03:29] People can forget to chew their food or get into the habit of swallowing before they fully chewed it.
[00:03:34] People who take bites that are too big or too small might not be chewing food properly.
[00:03:39] Chewing is not only an important part of the digestive process,
[00:03:43] but it's also beneficial to overall health.
[00:03:45] People who don't chew their food well enough before they swallow often develop digestive problems
[00:03:50] and are also at a greater risk for choking, aspiration, malnutrition, and dehydration.
[00:03:56] The Benefits of Chewing Food Slowly
[00:03:59] Experts say that the faster you eat, the more food you will tend to eat.
[00:04:03] Chewing your food many times at a slower pace can reduce your overall food intake.
[00:04:09] In one study, 30 healthy women consumed meals at different paces.
[00:04:13] The women who ate slower consumed significantly less food,
[00:04:17] yet felt fuller than those who ate quicker.
[00:04:20] In another study, chewing more during mealtime was found to reduce snacking on candies later in the day.
[00:04:26] Besides weight control, experts say that chewing your food properly can also help
[00:04:30] increase the amount of nutrients you get out of your food.
[00:04:34] In one study, experts found that chewing almonds between 25 and 40 times
[00:04:39] not only suppressed hunger but also increased people's ability to absorb nutrients from the almonds.
[00:04:46] How to Chew
[00:04:47] When you're eating, there is a right and wrong way to chew.
[00:04:51] Here's how to get the most out of your meals.
[00:04:53] 1. Don't overload your spoon or fork.
[00:04:57] Food should stay on without falling off.
[00:05:00] 2. With food in your mouth, close your lips and start chewing.
[00:05:04] Your tongue should move the food from side to side, and your jaw should rotate slightly.
[00:05:09] 3. Chew slowly, counting to 32 with each bite of food.
[00:05:14] You may need more or less time depending on the type of food.
[00:05:18] And 4. Once the bite has lost all texture, you can swallow.
[00:05:23] If you have digestive problems, drinking water when you eat may not be good for you.
[00:05:27] Drinking water can slow the digestive process by diluting enzymes in the body that break down food.
[00:05:33] This effect is especially intense if you suffer from digestive disorders such as
[00:05:38] gastroesophageal reflux disease.
[00:05:41] Not Chewing Food Enough
[00:05:43] When you don't chew your food enough, the rest of your digestive system becomes confused.
[00:05:48] Your body may not produce enough of the enzymes needed to fully break down your food.
[00:05:52] This could lead to digestive problems like bloating, diarrhea, heartburn, cramps, and nausea.
[00:06:00] It may also contribute to indigestion and gas.
[00:06:04] Other Helpful Eating Tips
[00:06:06] Get the most of your food by eating right.
[00:06:09] Here are some tips for how to eat to improve your digestive health.
[00:06:13] 1. Drink 30 minutes before or after you eat, but not with your meal.
[00:06:18] This increases the efficiency of your digestion.
[00:06:21] 2. Don't drink coffee right after a meal.
[00:06:24] That can speed up your digestion and send you to the bathroom.
[00:06:28] In those that are sensitive, it may also increase heartburn symptoms.
[00:06:32] 3. Avoid fruits and processed sweets right after a meal.
[00:06:37] Sugary foods are digested quickly and may cause gas and bloating.
[00:06:41] 4. Avoid exercising strenuously after a meal.
[00:06:45] Digestion requires energy, and it's less efficient when you're exercising.
[00:06:50] 5. Eat more fermented foods like sauerkraut and pickles.
[00:06:54] They contain digestive enzymes and beneficial bacteria
[00:06:58] needed to help your body absorb essential nutrients.
[00:07:01] Eating these foods can reduce symptoms of irritable bowel syndrome,
[00:07:04] gluten intolerance, and allergies and asthma.
[00:07:07] 6. Eat raw or slightly steamed vegetables,
[00:07:11] which contain higher amounts of enzymes and fiber.
[00:07:13] These are important for good digestion.
[00:07:16] 7. Go for a walk after a meal.
[00:07:19] This speeds the rate at which food moves through your stomach, aiding digestion.
[00:07:24] And 8. Use probiotics.
[00:07:27] Poor sleeping and eating habits and travel can throw your digestion out of whack.
[00:07:31] Taking probiotics made up of healthy bacteria can help set your digestive system right again.
[00:07:37] Talk to a doctor to see which probiotics are best for your body.
[00:07:42] Takeaway
[00:07:43] Proper digestion starts in your mouth.
[00:07:45] When eating, be sure to chew your food thoroughly to get the full benefit out of it.
[00:07:50] By focusing on chewing many times, you will eat more slowly.
[00:07:54] This can improve your digestion, help you eat less, and enhance your overall eating experience.
[00:08:03] You just listened to the post titled,
[00:08:05] Chewing Your Food – Is 32 Really The Magic Number?
[00:08:09] By Erica Serino with Healthline.com
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[00:09:11] Dr. Neil here for my commentary.
[00:09:26] Look, if you're a regular listener of this show, you've likely heard me talk about my experiences
[00:09:30] as a health educator where I would instruct group classes on weight management. In fact,
[00:09:35] you're probably tired of hearing me mention it. Well, I can't help it. I have so many applicable
[00:09:40] stories from those experiences that I feel like I have to share with you. Like right now.
[00:09:45] To help my patients lose weight, one technique I would describe is thoroughly chewing their foods.
[00:09:50] At the time, researchers were discovering that 1. If we don't chew our foods thoroughly,
[00:09:55] we may be eating too quickly and 2. Eating too quickly may lead to eating too many calories.
[00:10:02] I should mention that this is one of those do-as-I-say-not-as-I-do moments.
[00:10:07] I tend to eat fairly fast and I've found, personally, I do not chew my foods 32 times
[00:10:13] with each bite. But instead, I have found other ways to slow down my eating like putting my fork
[00:10:19] or spoon down between bites. Anywho, this isn't supposed to be about me and my eating habits so
[00:10:25] back to the story. My patients would always express frustration because 32 bites sounded
[00:10:31] like way too many. They complained that the food would be an unappealing texture after that many
[00:10:36] bites. I would respond with, possibly, or you may find that you actually like it. It might help ease
[00:10:43] any discomfort you experience. What's the harm in trying it? Look, if you don't like it, we can
[00:10:48] share stories about how badly it went next time. Without fail, some would still refuse to try it
[00:10:55] but others would take me up on my challenge. I'll be honest, more often than not, patients did not
[00:11:00] enjoy the experience. But here's what they did find. Just by focusing on how many times they
[00:11:07] chewed a bite of food, it took them longer to finish the meal. And that was a win. So as a class,
[00:11:14] we would decide that it may be difficult to force ourselves to chew a bite of food 32 times every
[00:11:19] single time but we would at least pay more attention to this knowing it would help slow down
[00:11:26] the eating process. Alright, that'll do it for me for today. I'll be back here tomorrow for our
[00:11:31] usual Friday Q&A so stay tuned for that where your optimal life awaits.




